Blue Cheese Walnut Toasts Recipe

Preheat the oven to 400 degrees F (200 degrees C). Brush one side of each slice of bread with melted butter and place butter side up on a baking sheet. Bake for 7 minutes or until lightly toasted.

In a small bowl stir together the blue cheese softened butter salt and pepper. Spread this mixture over the tops of the toasted bread slices then sprinkle with chopped walnuts.

Bake for 6 minutes in the preheated oven or until the topping is melted and bubbly. Arrange on a serving tray and garnish with chopped parlsley.