Smoky Salmon Spread Recipe

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Brief

Prep 10 mins

Additional: 2hrs

Total: 2hrs10 mins

Servings: 7

Yield: 1 3/4 cups

Smoky Salmon Spread Recipe

Ingredients

1 (7 ounce) can salmon

1 (4 ounce) package cream cheese

softened

1 drop liquid smoke flavoring

or to taste

1 ½ tablespoons chopped green onion

1 teaspoon prepared horseradish

¼ cup chopped fresh parsley

Appetizer and Snack

Directions

Step 1

Drain and flake the salmon into a bowl; reserve 1 teaspoon of the salmon liquid. In another bowl mash the cream cheese liquid smoke flavor and the reserved salmon liquid until thoroughly combined; stir in the green onion and horseradish. Gently mix with the flaked salmon and refrigerate at least 2 hours. If desired form the spread into a ball and roll in chopped parsley.

Nutritional Information

Smoky Salmon Spread Recipe

Servings Per Recipe:7

Calories: 105.6

% Daily Value *

Protein: 7.8g 16%

Carbohydrates: 0.7g

Dietary Fiber: 0.1g 1%

Sugars: 0.1g

Fat: 7.8g 12%

Saturated Fat: 4g 20%

Cholesterol: 30.1mg 10%

Vitamin A Iu: 446.5IU 9%

Niacin Equivalents: 3.7mg 28%

Vitamin C: 3.3mg 5%

Folate: 7.7mcg 2%

Calcium: 79.1mg 8%

Iron: 0.5mg 3%

Magnesium: 11.2mg 4%

Potassium: 117mg 3%

Sodium: 152.2mg 6%

Calories From Fat: 70.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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