Boar's Head Bold Madrasala Tandoori Sandwich Recipe

Recipesfull introduces to you: Popular Recipes. (Boar's Head Bold Madrasala Tandoori Sandwich Recipe). The sweetness of chutney balances beautifully with the gentle heat of Bold® Madrasala® Curry Chicken in this delicious sandwich made with naan - a traditional Indian bread made in a Tandoor oven.

Brief

Prep 10 mins

Total: 10 mins

Servings: 1

Yield: 1 serving

Boar's Head Bold Madrasala Tandoori Sandwich Recipe

Ingredients

4 slices Boar’s Head Madrasala® Curry Chicken

sliced

2 slices Boar's Head Manchego Cheese

1 tandoori naan

½ cup baby spinach

¼ red onion

thinly sliced

2 teaspoons fig spread

Tips

Directions

Step 1

Place the naan onto a clean flat work surface. On one side of the naan bread place the spinach Madrasala® Curry Chicken and red onion. Spread the fig spread on the opposite side of the naan add the Manchego cheese and close the sandwich. Slice in half if desired and serve.

Nutritional Information

Boar's Head Bold Madrasala Tandoori Sandwich Recipe

Servings Per Recipe:1

Calories: 259

% Daily Value *

Protein: 11.4g 23%

Carbohydrates: 46.7g 15%

Dietary Fiber: 8.5g 34%

Sugars: 3.2g

Fat: 3.4g 5%

Saturated Fat: 0.2g 1%

Cholesterol: 13.6mg 5%

Vitamin A Iu: 0.6IU

Niacin Equivalents: 0.1mg 1%

Vitamin C: 2mg 3%

Folate: 5.2mcg 1%

Calcium: 6.3mg 1%

Iron: 0.1mg

Magnesium: 2.8mg 1%

Potassium: 40.2mg 1%

Sodium: 352.5mg 14%

Calories From Fat: 30.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.