Brown Sugar Pie I Recipe

Recipesfull introduces to you: Pie Recipes. (Brown Sugar Pie I Recipe). Brown sugar pie is a basic pie from Quebec, Canada. In French, it is Tarte au Sucre Brun. Delicious!!

Brief

Prep 30 mins

Cook: 30 mins

Total: 1hr

Servings: 8

Yield: 1 Pie

Brown Sugar Pie I Recipe

Ingredients

6 tablespoons all-purpose flour

2 cups packed brown sugar

1 ½ cups evaporated milk

4 tablespoons butter

½ teaspoon salt

1 teaspoon vanilla extract

Banana Caramel Pie II

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

In a saucepan combine flour and sugar. Stir in milk butter salt and vanilla. Cook stirring constantly until mixture comes to a boil. Pour into an unbaked pie shell.

Step 3

Bake at 400 degrees F (200 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking for 25 minutes.

Nutritional Information

Brown Sugar Pie I Recipe

Servings Per Recipe:8

Calories: 346.1

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 63.2g 20%

Dietary Fiber: 0.2g 1%

Sugars: 58.2g

Fat: 9.4g 14%

Saturated Fat: 5.8g 29%

Cholesterol: 29mg 10%

Vitamin A Iu: 287.5IU 6%

Niacin Equivalents: 1.4mg 11%

Vitamin C: 0.9mg 2%

Folate: 15.3mcg 4%

Calcium: 171.7mg 17%

Iron: 0.8mg 4%

Magnesium: 17.8mg 6%

Potassium: 225.1mg 6%

Sodium: 251.9mg 10%

Thiamin: 0.1mg 7%

Calories From Fat: 84.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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