Caldo Gallega Recipe

Recipesfull introduces to you: Popular Recipes. (Caldo Gallega Recipe). A very flavorful Puerto Rican soup I got from one of my co-workers. It is fast, easy, and most of all delicious! I start it the night before serving by cooking the broth, onions, potatoes, and chorizo. That way the next day after work, all I have to do is add the remaining ingredients and heat through.

Brief

Prep 10 mins

Cook: 45 mins

Total: 55 mins

Servings: 8

Yield: 8 servings

Caldo Gallega Recipe

Ingredients

8 cups chicken stock

1 medium onion

diced

1 pound diced cooked ham

2 chorizo sausage links

sliced

1 (15.5 ounce) can white beans

drained

1 pound potatoes

diced

1 (10 ounce) package frozen chopped spinach

thawed and drained

2 teaspoons chopped garlic

Soup, Stew and Chili

Directions

Step 1

Pour the chicken stock into a large pot. Add the onion ham chorizo sausage white beans potatoes spinach and garlic. Bring to a boil then simmer over medium heat for 45 minutes. Serve and enjoy!

Nutritional Information

Caldo Gallega Recipe

Servings Per Recipe:8

Calories: 330.2

% Daily Value *

Protein: 20.7g 41%

Carbohydrates: 24.7g 8%

Dietary Fiber: 5.1g 21%

Sugars: 1.4g

Fat: 16.7g 26%

Saturated Fat: 6g 30%

Cholesterol: 45mg 15%

Vitamin A Iu: 4164.2IU 83%

Niacin Equivalents: 8.5mg 65%

Vitamin B6: 0.6mg 38%

Vitamin C: 34.2mg 57%

Folate: 99.3mcg 25%

Calcium: 101.8mg 10%

Iron: 3.4mg 19%

Magnesium: 80.1mg 29%

Potassium: 866.5mg 24%

Sodium: 947mg 38%

Thiamin: 0.6mg 59%

Calories From Fat: 150.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.