Caprese Farro Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Caprese Farro Salad Recipe). A cool and tasty side dish! Farro is mixed with the classic caprese flavors or basil, mozzarella, and tomato before being tossed with a balsamic vinaigrette.

Brief

Prep 10 mins

Cook: 45 mins

Total: 55 mins

Servings: 8

Yield: 8 servings

Caprese Farro Salad Recipe

Ingredients

1 cup farro

rinsed

3 cups Swanson® Chicken Broth

1 cup red cherry tomatoes

halved

1 cup shredded mozzarella cheese

½ cup basil chiffonade (thinly sliced fresh basil leaves)

½ cup slivered almonds

¼ cup thinly sliced red onion

3 tablespoons balsamic vinaigrette salad dressing

Tips

Directions

Step 1

Mix farro and Swanson® Chicken Broth together in a saucepan; bring to a boil. Reduce heat to medium-low and allow to simmer until tender about 30 minutes. Drain; allow to cool completely.

Step 2

Transfer cooled farro to a bowl. Stir in tomatoes mozzarella basil almonds and sliced onion. Add vinaigrette and mix well.

Nutritional Information

Caprese Farro Salad Recipe

Servings Per Recipe:8

Calories: 178

% Daily Value *

Protein: 8g 16%

Carbohydrates: 20.9g 7%

Dietary Fiber: 0.9g 4%

Sugars: 1.2g

Fat: 8.3g 13%

Saturated Fat: 1.9g 9%

Cholesterol: 10.9mg 4%

Vitamin A Iu: 322.7IU 7%

Niacin Equivalents: 1.3mg 10%

Vitamin C: 4.3mg 7%

Folate: 9.2mcg 2%

Calcium: 139.1mg 14%

Iron: 1.4mg 8%

Magnesium: 58.4mg 21%

Potassium: 214mg 6%

Sodium: 516.4mg 21%

Calories From Fat: 74.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.