Chicken With Stout Recipe

Recipesfull introduces to you: Chicken Thigh Recipes. (Chicken With Stout Recipe). This is a very tasty and easy to prepare one-pot casserole in a rich gravy. Comforting food and very more-ish!

Brief

Prep 20 mins

Cook: 2hrs10 mins

Total: 2hrs30 mins

Servings: 4

Yield: 4 servings

Chicken With Stout Recipe

Ingredients

½ cup all-purpose flour

1 teaspoon salt

or to taste

1 teaspoon ground black pepper

or to taste

4 chicken thighs

1 tablespoon vegetable oil

4 potatoes

cut into 1-inch pieces

2 large carrots

sliced

½ head green cabbage

sliced

1 ½ cups warm beef stock

1 ½ cups Irish stout beer (such as Guinness®)

1 tablespoon brown sugar

1 tablespoon cornstarch

2 tablespoons water

Meat and Poultry

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Whisk flour salt and black pepper in a bowl. Press chicken thighs into seasoned flour to coat. Heat vegetable oil in a skillet over medium heat; fry coated chicken in the hot oil until golden brown 5 to 8 minutes per side.

Step 3

Place potatoes carrots and cabbage into a large casserole dish and lay chicken thighs on top of vegetables. Stir beef stock stout beer and brown sugar in a bowl. Mix cornstarch and water in a separate small bowl; stir into beer mixture. Pour beer mixture over chicken and vegetables. Cover the casserole dish.

Step 4

Bake in the preheated oven for 1 hour and 15 minutes; uncover casserole and continue baking until chicken is cooked all the way through and sauce has thickened 45 more minutes.

Nutritional Information

Chicken With Stout Recipe

Servings Per Recipe:4

Calories: 534.6

% Daily Value *

Protein: 29.4g 59%

Carbohydrates: 71.2g 23%

Dietary Fiber: 10.1g 41%

Sugars: 12.5g

Fat: 12.5g 19%

Saturated Fat: 3g 15%

Cholesterol: 70.3mg 23%

Vitamin A Iu: 6443.4IU 129%

Niacin Equivalents: 15.1mg 116%

Vitamin B6: 1.1mg 71%

Vitamin C: 103.7mg 173%

Folate: 140.3mcg 35%

Calcium: 119.7mg 12%

Iron: 4.6mg 26%

Magnesium: 94.3mg 34%

Potassium: 1524mg 43%

Sodium: 746.9mg 30%

Thiamin: 0.5mg 47%

Calories From Fat: 112.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.