Chocolate Chip Cookies for One Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Chip Cookies for One Recipe). This single-serving recipe is perfect for toaster oven.

Brief

Prep 5 mins

Cook: 8 mins

Total: 13 mins

Servings: 1

Yield: 2 cookies

Chocolate Chip Cookies for One Recipe

Ingredients

2 tablespoons butter

2 tablespoons firmly packed brown sugar

1 tablespoon white sugar

¼ teaspoon vanilla extract

1 pinch salt

1 egg yolk

¼ cup all-purpose flour

¼ teaspoon baking soda

3 teaspoons semisweet chocolate chips

Dessert

Directions

Step 1

Preheat the toaster oven to 350 degrees F (175 degrees C) according to manufacturer's instructions.

Step 2

Place butter in a medium microwave-safe bowl; heat until just softened about 10 seconds. Whisk in brown sugar white sugar vanilla extract and salt. Stir in egg yolk. Add flour and baking soda; stir until combined. Stir in chocolate chips. Form cookie dough into 2 balls and place on a small baking tray.

Step 3

Bake in the preheated toaster oven until edges are lightly golden 8 minutes.

Nutritional Information

Chocolate Chip Cookies for One Recipe

Servings Per Recipe:1

Calories: 579.6

% Daily Value *

Protein: 6.6g 13%

Carbohydrates: 71g 23%

Dietary Fiber: 1.5g 6%

Sugars: 45.4g

Fat: 31.2g 48%

Saturated Fat: 18.3g 91%

Cholesterol: 265.9mg 89%

Vitamin A Iu: 949.1IU 19%

Niacin Equivalents: 3.3mg 25%

Vitamin B6: 0.1mg 6%

Folate: 84mcg 21%

Calcium: 59.5mg 6%

Iron: 2.5mg 14%

Magnesium: 24mg 9%

Potassium: 138.2mg 4%

Sodium: 650.8mg 26%

Thiamin: 0.3mg 28%

Calories From Fat: 280.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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