Chocolate Chip Pumpkin Spice Cookies Recipe

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Brief

Prep 20 mins

Cook: 15 mins

Total: 35 mins

Servings: 24

Yield: 2 dozen

Chocolate Chip Pumpkin Spice Cookies Recipe

Ingredients

1 (18.25 ounce) package spice cake mix

1 (14 ounce) can pumpkin puree

1 cup mini chocolate chips

1 teaspoon ground nutmeg

1 teaspoon ground cinnamon

1 teaspoon ground ginger

1 teaspoon white sugar

2 cups confectioners' sugar

¼ cup milk

or more as needed

1 teaspoon vanilla extract

Fruits and Vegetables

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Mix spice cake mix pumpkin puree chocolate chips nutmeg cinnamon ginger and white sugar in a large bowl until just combined. Roll dough into 1-inch balls and place 1 inch apart onto ungreased baking sheets.

Step 3

Bake in the preheated oven until golden brown 11 to 13 minutes.

Step 4

Mix confectioners' sugar milk and vanilla extract together in a bowl until smooth adding more milk if needed. Drizzle sugar mixture over warm cookies.

Nutritional Information

Chocolate Chip Pumpkin Spice Cookies Recipe

Servings Per Recipe:24

Calories: 175.4

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 32.4g 11%

Dietary Fiber: 1.5g 6%

Sugars: 24.5g

Fat: 4.9g 8%

Saturated Fat: 2.3g 12%

Cholesterol: 0.2mg

Vitamin A Iu: 2579.1IU 52%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 0.7mg 1%

Folate: 3.2mcg 1%

Calcium: 22.3mg 2%

Iron: 0.8mg 5%

Magnesium: 12.6mg 5%

Potassium: 92.2mg 3%

Sodium: 186.8mg 8%

Calories From Fat: 44.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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