Chocolate Pecan Pie I Recipe

Recipesfull introduces to you: Pie Recipes. (Chocolate Pecan Pie I Recipe). This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving!

Brief

Prep 15 mins

Cook: 50 mins

Total: 1hr5 mins

Servings: 8

Yield: 1 - 9 inch pie

Chocolate Pecan Pie I Recipe

Ingredients

1 (9 inch) unbaked pie crust

3 eggs

⅔ cup white sugar

½ teaspoon salt

⅓ cup margarine

melted

1 cup light corn syrup

1 cup pecan halves

1 ½ cups semisweet chocolate chips

No-Bake Banana Split Cake

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Beat eggs sugar salt margarine and syrup with hand beater. Stir in pecans and chocolate chips. Pour mixture into pie shell.

Step 3

Bake until set 40 to 50 minutes. Cool.

Nutritional Information

Chocolate Pecan Pie I Recipe

Servings Per Recipe:8

Calories: 736.2

% Daily Value *

Protein: 8.3g 17%

Carbohydrates: 92.4g 30%

Dietary Fiber: 2.1g 9%

Sugars: 28.4g

Fat: 39.3g 60%

Saturated Fat: 12.5g 63%

Cholesterol: 69.8mg 23%

Vitamin A Iu: 430.7IU 9%

Niacin Equivalents: 1.9mg 15%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.2mg

Folate: 29.1mcg 7%

Calcium: 29.9mg 3%

Iron: 1.3mg 7%

Magnesium: 22.2mg 8%

Potassium: 99.5mg 3%

Sodium: 401.5mg 16%

Thiamin: 0.2mg 19%

Calories From Fat: 353.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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