French Toast Cupcakes Recipe

Recipesfull introduces to you: Cupcake Recipes. (French Toast Cupcakes Recipe). This is a good breakfast appetizer for when you have company! Cool cupcakes for 1 hour before frosting and decorating.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 24

Yield: 24 cupcakes

French Toast Cupcakes Recipe

Ingredients

1 ¼ cups all-purpose flour

⅔ cup milk

½ cup yogurt

½ cup white sugar

½ cup butter

melted

½ cup raisins

⅓ cup dark brown sugar

2 tablespoons maple syrup

or more to taste

1 ½ teaspoons vanilla extract

1 teaspoon baking powder

1 teaspoon ground cinnamon

½ teaspoon baking soda

½ teaspoon salt

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease 24 muffin cups or line with paper muffin liners.

Step 2

Whisk flour milk yogurt white sugar butter raisins brown sugar maple syrup vanilla extract baking powder cinnamon baking soda and salt together in a bowl until a batter forms. Spoon batter into prepared muffin cups.

Step 3

Bake in the preheated oven until golden and the tops spring back when lightly pressed 20 to 25 minutes.

Nutritional Information

French Toast Cupcakes Recipe

Servings Per Recipe:24

Calories: 106.4

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 16.5g 5%

Dietary Fiber: 0.3g 1%

Sugars: 10.6g

Fat: 4.1g 6%

Saturated Fat: 2.6g 13%

Cholesterol: 11mg 4%

Vitamin A Iu: 133.9IU 3%

Niacin Equivalents: 0.7mg 5%

Vitamin C: 0.1mg

Folate: 13.1mcg 3%

Calcium: 33.9mg 3%

Iron: 0.4mg 2%

Magnesium: 4.7mg 2%

Potassium: 61.2mg 2%

Sodium: 124.7mg 5%

Thiamin: 0.1mg 6%

Calories From Fat: 37.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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