Christmas Strawberry Bread Recipe

Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 5x9 inch loaf pans.

In a bowl mix the flour baking soda salt and cinnamon. In a separate bowl beat together the 1 3/4 cups strawberries 2 tablespoons strawberry extract eggs sugar and oil. Gradually beat the flour mixture into the strawberry mixture. Transfer to the prepared loaf pans.

Bake 45 minutes in the preheated oven or until a toothpick inserted in the center of a loaf comes out clean. Cool on wire racks.

In a saucepan mix the 1/4 cup strawberries with syrup sugar water and 1 tablespoon strawberry extract. Bring to a boil and stir constantly until sugar is dissolved about 5 minutes. Pour over the bread while still warm.