Corn on the Cob With Spicy Lime Butter Recipe

Recipesfull introduces to you: Popular Recipes. (Corn on the Cob With Spicy Lime Butter Recipe). Corn on the cob with spicy lime butter is a refreshing new way to enjoy a classic summer-favorite.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Corn on the Cob With Spicy Lime Butter Recipe

Ingredients

½ cup unsalted butter

softened

1 (7 ounce) can chipotle peppers

minced

1 lime

zested

salt to taste

4 ears corn

Side Dish

Directions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Mash butter chipotle peppers lime zest and salt together in a bowl until evenly mixed.

Step 3

Place corn on the grill place lid on the grill and cook corn turning occasionally until husks are charred about 20 minutes. Serve corn with spicy butter.

Nutritional Information

Corn on the Cob With Spicy Lime Butter Recipe

Servings Per Recipe:4

Calories: 305.2

% Daily Value *

Protein: 3.2g 6%

Carbohydrates: 20.5g 7%

Dietary Fiber: 4.1g 17%

Sugars: 3g

Fat: 24.9g 38%

Saturated Fat: 14.7g 74%

Cholesterol: 61mg 20%

Vitamin A Iu: 878IU 18%

Niacin Equivalents: 1.9mg 15%

Vitamin B6: 0.1mg 3%

Vitamin C: 7.7mg 13%

Folate: 42.4mcg 11%

Calcium: 10.3mg 1%

Iron: 0.5mg 3%

Magnesium: 34.1mg 12%

Potassium: 251.8mg 7%

Sodium: 238mg 10%

Thiamin: 0.2mg 18%

Calories From Fat: 223.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.