Recipesfull introduces to you: Popular Recipes. (Creme Filling I Recipe). Having worked in two donut shops in Massachusetts, I now know the reason why filled donuts are often referred to as \"creme\" filled is because the closest they've come to real cream is what's in the coffee they're eaten with. Fillings made with real cream are highly perishable and have the potential for causing food poisoning. In a nice restaurant where desserts are made-to-order, you would probably get a real cream filling, but not in a donut shop or run-of-the-mill bakery, especially a chain. This is what we put in the \"cream\" filled donuts, and people just raved about them.
Prep 10 mins Total: 10 mins Servings: 12 Yield: 1.5 cups
Creme Filling I Recipe
1 cup confectioners' sugar
Dessert
Step 1 Using an electric mixer whip shortening in a medium bowl with confectioners' sugar and white sugar until creamy 5 to 10 minutes.
Servings Per Recipe:12 Calories: 256.2 % Daily Value * Carbohydrates: 27.1g 9% Sugars: 26.9g Fat: 17.1g 26% Saturated Fat: 4.3g 21% Calcium: 0.3mg Potassium: 0.5mg Sodium: 0.1mg Calories From Fat: 153.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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