Creme de Menthe Bars Recipe

Recipesfull introduces to you: Popular Recipes. (Creme de Menthe Bars Recipe). his is a very easy recipe. My son won a purple ribbon (which is higher than a blue ribbon) at the county fair when he was 10 years old. This was also his first paid 'catering' job for a graduation party when he was 12 (he's married now, so that gives you a clue as to how long I've had this recipe). Great brownies with a mint flavored filling.

Brief

Servings: 24

Yield: 24 bars

Creme de Menthe Bars Recipe

Ingredients

1 cup white sugar

1 cup butter

softened

4 eggs

1 cup all-purpose flour

½ teaspoon salt

1 (16 ounce) can chocolate syrup

1 tablespoon vanilla extract

2 cups confectioners' sugar

½ cup butter

softened

¼ cup creme de menthe liqueur

1 cup semisweet chocolate chips

6 tablespoons butter

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking dish.

Step 2

Beat the white sugar with 1 cup of the butter or margarine until light and fluffy. Beat in the eggs. Then stir in the flour salt chocolate syrup and vanilla. Mix until combined.

Step 3

Pour batter into the prepared pan and bake at 350 degrees F (175 degrees C) for 30 minutes. Let cool then frost with Creme de Menthe Frosting. Refrigerate until set. Then spread Melted Chocolate topping over top. Let sit until set and cut into bars.

Step 4

To Make Creme De Menthe Frosting: Combine the confectioners' sugar 1/2 cup butter or margarine and creme de menthe. Mix until smooth.

Step 5

To Make Melted Chocolate Topping: Melt the chocolate chips and 6 tablespoons butter together. Stir until smooth and spread evenly over the top of the cooled filling.

Nutritional Information

Creme de Menthe Bars Recipe

Servings Per Recipe:24

Calories: 327.4

% Daily Value *

Protein: 2.4g 5%

Carbohydrates: 40.2g 13%

Dietary Fiber: 1g 4%

Sugars: 31.4g

Fat: 17.6g 27%

Saturated Fat: 10.7g 54%

Cholesterol: 69.1mg 23%

Vitamin A Iu: 489.4IU 10%

Niacin Equivalents: 0.9mg 7%

Folate: 15.3mcg 4%

Calcium: 14.6mg 2%

Iron: 1mg 6%

Magnesium: 22.8mg 8%

Potassium: 89.5mg 3%

Sodium: 176.9mg 7%

Thiamin: 0.1mg 5%

Calories From Fat: 158.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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