Crispy Southwest Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Crispy Southwest Salad Recipe). This layered salad in a jar is a hearty meal with cubed ham, crumbled bacon, salad greens, corn, roasted peppers, shredded cheese, tomatoes and tortilla strips.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 2

Yield: 2 servings

Crispy Southwest Salad Recipe

Ingredients

1 quart-size canning jar

6 slices Farmland® Thick Cut Bacon

1 package Farmland® Cubed Ham

½ cup red peppers

roasted

sliced

½ cup corn

8 cherry tomatoes

halved

1 ounce Monterey Jack cheese

shredded

2 cups mixed salad greens

¼ cup crispy tortilla strips

¼ cup salsa

Salad

Directions

Step 1

Cook bacon in skillet then crumble on paper towel.

Step 2

Heat oven to 425 degrees F.

Step 3

Spread Farmland Cubed Ham red peppers and corn on parchment-lined baking tray.

Step 4

Bake for 10 minutes tossing half way through.

Step 5

Layer roasted corn in the bottom of the mason jar.

Step 6

Top corn layer with halved cherry tomatoes.

Step 7

Layer cubed ham over tomatoes. Add roasted red peppers shredded cheese and mixed greens.

Step 8

Top with chopped Farmland Thick Cut Bacon and crispy tortilla strips.

Step 9

Pair with your favorite dressing or salsa.

Nutritional Information

Crispy Southwest Salad Recipe

Servings Per Recipe:2

Calories: 455.4

% Daily Value *

Protein: 34.4g 69%

Carbohydrates: 25g 8%

Dietary Fiber: 4.1g 16%

Sugars: 3.8g

Fat: 24.9g 38%

Saturated Fat: 10.4g 52%

Cholesterol: 42.6mg 14%

Vitamin A Iu: 2922.8IU 59%

Niacin Equivalents: 2.8mg 22%

Vitamin B6: 0.3mg 19%

Vitamin C: 54.5mg 91%

Folate: 103.6mcg 26%

Calcium: 156.9mg 16%

Iron: 1.6mg 9%

Magnesium: 44.2mg 16%

Potassium: 574.5mg 16%

Sodium: 2069.4mg 83%

Thiamin: 0.1mg 7%

Calories From Fat: 223.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.