Easy Caramel Apple Pie Bars Recipe

Recipesfull introduces to you: Pie Recipes. (Easy Caramel Apple Pie Bars Recipe). If you love caramel apples and apple pie, these bar cookies are for you. Once cooled, drizzle with a homemade salted caramel sauce or a store-bought caramel sauce.

Brief

Prep 20 mins

Cook: 35 mins

Additional: 10 mins

Total: 1hr5 mins

Servings: 16

Yield: 16 pie bars

Easy Caramel Apple Pie Bars Recipe

Ingredients

3 cups all-purpose flour

1 cup unsalted butter

¾ cup white sugar

1 egg

1 teaspoon baking powder

½ teaspoon salt

3 tablespoons unsalted butter

5 Granny Smith apples

peeled and diced

½ cup brown sugar

½ cup white sugar

2 teaspoons ground cinnamon

¼ teaspoon grated nutmeg

1 pinch salt

1 tablespoon cornstarch

or as needed

Banana Coconut Cream Pie

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with parchment paper.

Step 2

Combine flour 1 cup butter 3/4 cup white sugar egg baking powder and 1/2 teaspoon salt in a food processor; pulse until crumbled and easily formed into dough when pinched. Pour 3/4 of the dough into the prepared pan; press down with your hands until crust is even and well packed.

Step 3

Melt 3 tablespoons butter in a skillet over medium heat. Add apples brown sugar 1/2 cup white sugar cinnamon nutmeg and salt; cook and stir until apples are softened about 5 minutes. Stir in cornstarch; mix adding more cornstarch if needed until liquids are thickened.

Step 4

Pour apple mixture onto crust; smooth with a spatula until even. Crumble remaining dough on top.

Step 5

Bake in the preheated oven until crumbles on top are lightly brown 30 to 40 minutes. Let cool for 10 minutes; cut into bars.

Nutritional Information

Easy Caramel Apple Pie Bars Recipe

Servings Per Recipe:16

Calories: 319.3

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 46.4g 15%

Dietary Fiber: 1.6g 7%

Sugars: 26.9g

Fat: 14.2g 22%

Saturated Fat: 8.8g 44%

Cholesterol: 47.9mg 16%

Vitamin A Iu: 441.5IU 9%

Niacin Equivalents: 2.1mg 16%

Vitamin C: 2.2mg 4%

Folate: 45mcg 11%

Calcium: 37.2mg 4%

Iron: 1.3mg 8%

Magnesium: 8.6mg 3%

Potassium: 91.7mg 3%

Sodium: 122mg 5%

Thiamin: 0.2mg 19%

Calories From Fat: 128.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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