Apple Oatmeal Cookies II Recipe

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Brief

Prep 10 mins

Cook: 40 mins

Additional: 10 mins

Total: 1hr

Servings: 48

Yield: 4 dozen

Apple Oatmeal Cookies II Recipe

Ingredients

½ cup margarine

softened

½ cup honey

1 egg

1 teaspoon vanilla extract

¾ cup stone ground whole wheat flour

½ teaspoon baking soda

¾ teaspoon ground cinnamon

1 ½ cups quick-cooking oats

1 apple

cored and chopped

Dessert

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.

Step 2

In a large bowl cream together the margarine honey egg and vanilla until smooth. Combine the whole wheat flour baking soda and cinnamon; stir into the creamed mixture. Mix in oats and apple. Drop by teaspoonfuls onto the prepared cookie sheets.

Step 3

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information

Apple Oatmeal Cookies II Recipe

Servings Per Recipe:48

Calories: 46.7

% Daily Value *

Protein: 0.8g 2%

Carbohydrates: 6.5g 2%

Dietary Fiber: 0.6g 2%

Sugars: 3.3g

Fat: 2.2g 3%

Saturated Fat: 0.4g 2%

Cholesterol: 3.9mg 1%

Vitamin A Iu: 89.8IU 2%

Niacin Equivalents: 0.3mg 3%

Vitamin C: 0.2mg

Folate: 2.3mcg 1%

Calcium: 4mg

Iron: 0.2mg 1%

Magnesium: 6.5mg 2%

Potassium: 24.3mg 1%

Sodium: 36.9mg 2%

Calories From Fat: 19.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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