Easy Dump Cherry Crisp Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Dump Cherry Crisp Recipe). If you can open a can, you can make this easy dump cherry crisp! Cherry pie filling is topped with a delightfully crunchy oat-nut mixture. As a variation, try adding a teaspoon of cinnamon to the topping.

Brief

Prep 10 mins

Cook: 40 mins

Additional: 10 mins

Total: 1hr

Servings: 9

Yield: 1 - 9 inch square baking dish

Easy Dump Cherry Crisp Recipe

Ingredients

2 (21 ounce) cans cherry pie filling

½ cup rolled oats

½ cup brown sugar

⅓ cup whole wheat flour

½ teaspoon baking powder

1 cup chopped pecans

½ cup butter

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch square baking dish.

Step 2

Dump cherry pie filling into baking dish. In a medium bowl stir together rolled oats brown sugar flour baking powder and chopped. Pour over cherries. Drizzle melted butter over top.

Step 3

Bake in the preheated oven for 40 minutes or until lightly browned.

Nutritional Information

Easy Dump Cherry Crisp Recipe

Servings Per Recipe:9

Calories: 389

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 52.9g 17%

Dietary Fiber: 3g 12%

Sugars: 8.4g

Fat: 19.4g 30%

Saturated Fat: 7.3g 37%

Cholesterol: 27.1mg 9%

Vitamin A Iu: 593.4IU 12%

Niacin Equivalents: 1.2mg 9%

Vitamin B6: 0.1mg 6%

Vitamin C: 4.9mg 8%

Folate: 11.8mcg 3%

Calcium: 47.7mg 5%

Iron: 1.1mg 6%

Magnesium: 37.3mg 13%

Potassium: 236.5mg 7%

Sodium: 119.2mg 5%

Thiamin: 0.2mg 17%

Calories From Fat: 174.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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