Festive Cherrettes Recipe

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Brief

Servings: 24

Yield: 4 dozen

Festive Cherrettes Recipe

Ingredients

¾ cup shortening

¼ cup butter

1 teaspoon salt

½ cup confectioners' sugar

2 tablespoons vanilla extract

2 cups all-purpose flour

1 cup chopped pecans

20 candied cherries

Dessert

Directions

Step 1

Blend together shortening butter salt sugar and vanilla. Add flour and pecans and mix into soft dough. Measure out level tablespoonfuls of dough and roll in palms of hands to form round balls.

Step 2

Place on greased baking sheets. Press a little indentation in center of each ball with a thimble and put a half of candied cherry on top of each.

Step 3

Bake in a 325 degree F (165 degrees C) oven for 25 minutes.

Nutritional Information

Festive Cherrettes Recipe

Servings Per Recipe:24

Calories: 168.6

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 14.4g 5%

Dietary Fiber: 0.7g 3%

Sugars: 5.4g

Fat: 11.7g 18%

Saturated Fat: 3.1g 16%

Cholesterol: 5.1mg 2%

Vitamin A Iu: 61.6IU 1%

Niacin Equivalents: 1mg 8%

Folate: 20.1mcg 5%

Calcium: 5.5mg 1%

Iron: 0.7mg 4%

Magnesium: 8mg 3%

Potassium: 34.4mg 1%

Sodium: 114.1mg 5%

Thiamin: 0.1mg 11%

Calories From Fat: 105.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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