Easy Dutch Oven Cheese Lasagna Recipe

Recipesfull introduces to you: Italian Recipes. (Easy Dutch Oven Cheese Lasagna Recipe). Easy, cheesy, full of vegetables, and great for outdoor cooking!

Brief

Prep 15 mins

Cook: 1hr15 mins

Additional: 10 mins

Total: 1hr40 mins

Servings: 12

Yield: 12 servings

Easy Dutch Oven Cheese Lasagna Recipe

Ingredients

1 (32 ounce) jar spaghetti sauce

15 lasagna noodles

2 cups broccoli florets

2 cups cauliflower florets

1 cup green peas

1 cup corn

2 cups shredded mozzarella cheese

1 cup shredded Cheddar cheese

Italian Chickpea Bread

World Cuisine

Directions

Step 1

Pour about 1/2 cup of spaghetti sauce into the bottom of a large cast-iron Dutch oven with lid. Spread the sauce around evenly.

Step 2

Place down a layer of three lasagna noodles and spread about 3/4 cup of spaghetti sauce over them. Lay in the broccoli and sprinkle with 2/3 cup of mozzarella cheese. Repeat this layering of noodles sauce vegetables and cheese using the cauliflower green peas and corn.

Step 3

Cover the corn with the last three remaining lasagna noodles and spread the remaining spaghetti sauce on top. Sprinkle with the Cheddar cheese.

Step 4

Place the lid on the Dutch oven and place 12 hot coals underneath and 12 coals on top. Cook for 75 minutes or until noodles are soft and tender. Remove the coals and allow to stand for about 10 minutes to firm up a bit before serving.

Nutritional Information

Easy Dutch Oven Cheese Lasagna Recipe

Servings Per Recipe:12

Calories: 288.5

% Daily Value *

Protein: 14.1g 28%

Carbohydrates: 38.8g 13%

Dietary Fiber: 4.7g 19%

Sugars: 8.9g

Fat: 9.1g 14%

Saturated Fat: 4.6g 23%

Cholesterol: 23.4mg 8%

Vitamin A Iu: 730.4IU 15%

Niacin Equivalents: 7mg 54%

Vitamin B6: 0.3mg 17%

Vitamin C: 28.6mg 48%

Folate: 105.5mcg 26%

Calcium: 252mg 25%

Iron: 1.9mg 11%

Magnesium: 51.2mg 18%

Potassium: 480.2mg 14%

Sodium: 495.3mg 20%

Thiamin: 0.1mg 12%

Calories From Fat: 81.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.