Easy Pancake Mix Muffins with Pumpkin and Ginger Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Pancake Mix Muffins with Pumpkin and Ginger Recipe). This recipe makes use of pancake mix and pumpkin puree to create easy muffins!

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 12

Yield: 12 muffins

Easy Pancake Mix Muffins with Pumpkin and Ginger Recipe

Ingredients

cooking spray

2 cups pancake mix

1 cup pumpkin puree

½ cup fat-free milk

½ cup confectioners' sugar

1 teaspoon ground ginger

⅓ cup confectioners' sugar

1 tablespoon fat-free milk

Bread

Directions

Step 1

Preheat the oven to 450 degrees F (230 degrees C). Grease a muffin tin with cooking spray.

Step 2

Combine pancake mix pumpkin puree milk confectioners' sugar and ginger in a large bowl. Spoon into the prepared muffin tin.

Step 3

Bake in the preheated oven until a toothpick inserted into the center comes out clean about 12 minutes. Transfer to a wire rack to cool.

Step 4

Whisk confectioners' sugar and milk together until smooth. Drizzle glaze over muffins.

Nutritional Information

Easy Pancake Mix Muffins with Pumpkin and Ginger Recipe

Servings Per Recipe:12

Calories: 125.5

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 28g 9%

Dietary Fiber: 0.6g 2%

Sugars: 9.8g

Fat: 0.5g 1%

Cholesterol: 0.2mg

Vitamin A Iu: 3201.1IU 64%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 0.9mg 1%

Folate: 27.2mcg 7%

Calcium: 121.2mg 12%

Iron: 1mg 6%

Magnesium: 6.2mg 2%

Potassium: 98.6mg 3%

Sodium: 376.6mg 15%

Calories From Fat: 4.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like