Easy Rhubarb Tonic Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Rhubarb Tonic Recipe). Mix this unique tonic made from a springtime vegetable into cocktails or club soda for an unusual refreshment.

Brief

Prep 10 mins

Cook: 35 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Easy Rhubarb Tonic Recipe

Ingredients

2 cups rhubarb

cut into 1-inch pieces

½ cup white sugar

⅛ teaspoon baking soda

¼ cup hot water

Drinks

Directions

Step 1

Heat a pot of water to boiling. Place a metal or glass bowl on top with the bottom of the bowl just above the boiling water. Add rhubarb and cook for 25 minutes without stirring.

Step 2

Meanwhile dissolve sugar and baking soda in hot water in bowl stirring now and then.

Step 3

Pour sugar mixture over the steamed rhubarb in the bowl and cook over boiling water another 2 to 3 minutes.

Step 4

Pour rhubarb mixture through a mesh sieve into a clean jar; press with a wooden spoon to extract more syrup. Store in the refrigerator.

Nutritional Information

Easy Rhubarb Tonic Recipe

Servings Per Recipe:6

Calories: 73

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 18.5g 6%

Dietary Fiber: 0.7g 3%

Sugars: 17.1g

Fat: 0.1g

Vitamin A Iu: 41.5IU 1%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 3.3mg 5%

Folate: 2.8mcg 1%

Calcium: 35.4mg 4%

Iron: 0.1mg 1%

Magnesium: 5mg 2%

Potassium: 117.6mg 3%

Sodium: 28.1mg 1%

Calories From Fat: 0.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.