Rhubarb Cream Pie Martini Recipe

Recipesfull introduces to you: Popular Recipes. (Rhubarb Cream Pie Martini Recipe). Creamy, slightly tangy, and sweet--all the delicious flavors of rhubarb cream pie are packed into this martini! Perfect as an after-dinner drink or any time you're craving a little something sweet. This will make enough crumb mixture to rim 6 to 8 drinks.

Brief

Prep 5 mins

Total: 5 mins

Servings: 1

Yield: 1 martini

Rhubarb Cream Pie Martini Recipe

Ingredients

¼ cup graham cracker crumbs

1 tablespoon brown sugar

1 cup crushed ice

2 fluid ounces rhubarb simple syrup

1 ½ fluid ounces vodka

1 ½ fluid ounces half-and-half

Drinks

Directions

Step 1

Combine graham cracker crumbs and brown sugar in a small bowl. Wet the rim of a martini glass with water and drip into the crumb mixture to coat.

Step 2

Place ice rhubarb simple syrup vodka and half-and-half in a cocktail shaker; cover and shake vigorously until outside of shaker is very cold about 20 seconds. Strain into the martini glass and serve immediately.

Nutritional Information

Rhubarb Cream Pie Martini Recipe

Servings Per Recipe:1

Calories: 439.6

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 68.9g 22%

Dietary Fiber: 0.6g 2%

Sugars: 19.8g

Fat: 7.3g 11%

Saturated Fat: 3.6g 18%

Cholesterol: 16.8mg 6%

Vitamin A Iu: 160.8IU 3%

Niacin Equivalents: 1.5mg 12%

Vitamin C: 0.4mg 1%

Folate: 11.2mcg 3%

Calcium: 71.6mg 7%

Iron: 0.9mg 5%

Magnesium: 14.7mg 5%

Potassium: 108.6mg 3%

Sodium: 158.1mg 6%

Thiamin: 0.1mg 7%

Calories From Fat: 66

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.