Easy Yogurt Cake Recipe

Recipesfull introduces to you: Baking Tips and Techniques. (Easy Yogurt Cake Recipe). This is an easy yogurt cake that uses the yogurt container to measure all of the ingredients. It's ready in under an hour and the perfect not-too-sweet snack or breakfast treat. It's known in France as \"Gâteau au Yaourt\" and is typically the first cake that French children learn how to make. My son attends a French school and has made this with his classmates.

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 6

Yield: 6 servings

Easy Yogurt Cake Recipe

Ingredients

1 (5 ounce) container plain yogurt

3 fluid ounces 1/2 yogurt container vegetable oil

2large eggs eggs

7 ⅞ ounces 1 1/2 yogurt containers white sugar

1 teaspoon vanilla extract

5 ⅞ ounces 1 3/4 yogurt containers all-purpose flour

2 ½ teaspoons baking powder

1 pinch salt

Easy Yogurt Cake Recipe

Dessert

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch round springform cake pan.

Step 2

Empty the yogurt into a mixing bowl. Measure the oil using the yogurt container and add to the yogurt. Set aside. Rinse yogurt container and dry with paper towel to continue using it as a measuring tool.

Step 3

Add eggs sugar and vanilla extract to the yogurt-oil mixture. Beat well until thoroughly combined. Add flour baking powder and salt. Stir until just combined; batter will be thick. Pour into the prepared cake pan and spread to level the top.

Step 4

Bake in the preheated oven until a toothpick inserted in the center comes out clean 25 to 30 minutes.

Nutritional Information

Easy Yogurt Cake Recipe

Servings Per Recipe:6

Calories: 400.2

% Daily Value *

Protein: 6.2g 12%

Carbohydrates: 60.1g 19%

Dietary Fiber: 0.7g 3%

Sugars: 38.7g

Fat: 15.5g 24%

Saturated Fat: 2.9g 14%

Cholesterol: 63.4mg 21%

Vitamin A Iu: 93.2IU 2%

Niacin Equivalents: 2.8mg 22%

Vitamin C: 0.2mg

Folate: 60.6mcg 15%

Calcium: 169.3mg 17%

Iron: 1.8mg 10%

Magnesium: 12.7mg 5%

Potassium: 109.1mg 3%

Sodium: 269.5mg 11%

Thiamin: 0.2mg 24%

Calories From Fat: 139.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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