Fructose Sugar Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Fructose Sugar Cookies Recipe). This recipe uses fructose as a sugar substitute and you must refrigerate the dough for 24 hours.

Brief

Servings: 60

Yield: 5 dozen

Fructose Sugar Cookies Recipe

Ingredients

2 cups all-purpose flour

1 cup whole wheat flour

2 teaspoons baking soda

1 teaspoon cream of tartar

1 ⅓ tablespoons ground cloves

½ teaspoon ground cinnamon

1 ⅓ tablespoons ground nutmeg

1 teaspoon salt

2 cups shortening

1 cup fructose (fruit sugar)

2 eggs

1 teaspoon lemon zest

Dessert

Directions

Step 1

In a large bowl combine the flours baking soda cream of tartar cloves nutmeg cinnamon and salt. In another bowl cream the shortening and fructose. Beat in the eggs lemon zest and dry ingredients. Mix until well blended. Cover dough and refrigerate for 24 hours.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Drop dough by spoonfuls 1 1/2 inches apart onto cookie sheets.

Step 3

Bake for 10 to 12 minutes until lightly colored. Let cool on wire racks.

Nutritional Information

Fructose Sugar Cookies Recipe

Servings Per Recipe:60

Calories: 98.7

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 8.2g 3%

Dietary Fiber: 0.5g 2%

Sugars: 3.2g

Fat: 7.2g 11%

Saturated Fat: 1.8g 9%

Cholesterol: 6.2mg 2%

Vitamin A Iu: 9.4IU

Niacin Equivalents: 0.6mg 5%

Vitamin C: 0.2mg

Folate: 9.6mcg 2%

Calcium: 3.8mg

Iron: 0.3mg 2%

Magnesium: 4.6mg 2%

Potassium: 25.6mg 1%

Sodium: 83.7mg 3%

Calories From Fat: 64.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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