Pineapple Casserole Dessert Recipe

Recipesfull introduces to you: Popular Recipes. (Pineapple Casserole Dessert Recipe). It's a fluffy pineapple bread pudding topped with cheddar cheese.

Brief

Prep 10 mins

Cook: 1hr5 mins

Total: 1hr15 mins

Servings: 15

Yield: 1 - 9x13 inch dish

Pineapple Casserole Dessert Recipe

Ingredients

1 cup butter

1.66 cups white sugar

6 eggs

1 (15 ounce) can crushed pineapple

drained

9 slices bread

cubed

⅓ cup shredded Cheddar cheese

Dessert

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Cream together butter and sugar. Beat in eggs one at a time until fully incorporated. Fold in pineapple and bread. Pour into 9x13 inch baking dish.

Step 3

Bake in preheated oven 1 hour until center springs back when touched lightly. Sprinkle cheese evenly over top and return to oven to melt cheese 2 to 5 minutes.

Nutritional Information

Pineapple Casserole Dessert Recipe

Servings Per Recipe:15

Calories: 289.5

% Daily Value *

Protein: 4.5g 9%

Carbohydrates: 34.3g 11%

Dietary Fiber: 0.6g 2%

Sugars: 27g

Fat: 15.6g 24%

Saturated Fat: 9g 45%

Cholesterol: 109.5mg 37%

Vitamin A Iu: 511.1IU 10%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.1mg 4%

Vitamin C: 2.7mg 4%

Folate: 28.4mcg 7%

Calcium: 58.9mg 6%

Iron: 1mg 6%

Magnesium: 10.8mg 4%

Potassium: 82.5mg 2%

Sodium: 233mg 9%

Thiamin: 0.1mg 8%

Calories From Fat: 140.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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