Fudge Marble Pound Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Fudge Marble Pound Cake Recipe). Chocolate lovers, we've created this Fudge Marble Pound Cake especially for you. Enjoy it with a steamy cup of hot cocoa or a chilled glass of milk.

Brief

Prep 10 mins

Cook: 45 mins

Additional: 1hr

Total: 1hr55 mins

Servings: 12

Yield: 2 9x5-inch loaves

Fudge Marble Pound Cake Recipe

Ingredients

1 package Duncan Hines® Moist Deluxe® Fudge Marble Cake Mix

1 (3.4 ounce) package vanilla instant pudding and pie filling mix

4 large eggs

1 cup water

⅓ cup vegetable oil

Tips

Directions

Step 1

Preheat oven to 350 degrees F. Grease and flour two 9 x 5 x 3 inch loaf pans.

Step 2

Set aside cocoa packet from mix. Combine cake mix pudding mix eggs water and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Measure 1 cup batter. Place in small bowl; stir in contents of reserved cocoa packet.

Step 3

Spoon half the yellow batter in each loaf pan. Spoon half the chocolate batter on top of yellow batter in each pan. Run knife through batters to marble.

Step 4

Bake at 350 degrees F for 45 to 50 minutes or until toothpick inserted in center comes out clean. Cool in pans 5 minutes. Carefully loosen cakes from pans. Invert onto cooling racks. Cool completely. Cut cakes into slices.

Nutritional Information

Fudge Marble Pound Cake Recipe

Servings Per Recipe:12

Calories: 276.7

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 41.4g 13%

Dietary Fiber: 1g 4%

Sugars: 25g

Fat: 11.3g 17%

Saturated Fat: 2.3g 12%

Cholesterol: 62mg 21%

Vitamin A Iu: 81.2IU 2%

Niacin Equivalents: 0.5mg 4%

Folate: 7.8mcg 2%

Calcium: 10.4mg 1%

Iron: 0.3mg 2%

Magnesium: 2.3mg 1%

Potassium: 23.5mg 1%

Sodium: 397.7mg 16%

Calories From Fat: 101.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.