Gluten-Free Fried Chicken Recipe

Recipesfull introduces to you: Popular Recipes. (Gluten-Free Fried Chicken Recipe). This recipe is as good or better than my 'gluten-full' recipe. Even my pickiest child ate this fried chicken. Tastes great with mashed potatoes and salad. You can use chicken breasts or chicken tenders.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Gluten-Free Fried Chicken Recipe

Ingredients

2 cups oil

1 cup gluten-free all-purpose flour

2 teaspoons powdered buttermilk

1 teaspoon paprika

1 teaspoon celery salt

½ teaspoon ground white pepper

½ teaspoon xanthan gum

½ teaspoon baking soda

¼ teaspoon cayenne pepper

2 pounds skinless

boneless chicken breast halves

or more to taste

Meat and Poultry

Directions

Step 1

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

Step 2

Combine flour powdered buttermilk paprika celery salt white pepper xanthan gum baking soda and cayenne pepper together in a gallon-size resealable plastic bag; shake to mix well. Place chicken in bag seal the bag and shake until each piece is coated in flour mixture.

Step 3

Working in batches drop coated chicken into preheated oil and cook turning once until no longer pink in the center and the juices run clear about 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer cooked chicken to a paper-towel lined plate to drain.

Nutritional Information

Gluten-Free Fried Chicken Recipe

Servings Per Recipe:6

Calories: 261.4

% Daily Value *

Protein: 34.2g 69%

Carbohydrates: 1.8g 1%

Dietary Fiber: 0.7g 3%

Sugars: 0.4g

Fat: 12.2g 19%

Saturated Fat: 2.3g 11%

Cholesterol: 92.7mg 31%

Vitamin A Iu: 256.3IU 5%

Niacin Equivalents: 21.7mg 167%

Vitamin B6: 0.7mg 42%

Vitamin C: 0.4mg 1%

Folate: 4.9mcg 1%

Calcium: 42.6mg 4%

Iron: 1.3mg 7%

Magnesium: 33.9mg 12%

Potassium: 303.6mg 9%

Sodium: 445.8mg 18%

Thiamin: 0.1mg 9%

Calories From Fat: 110.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.