Honey Butter Tarts Recipe

Recipesfull introduces to you: Popular Recipes. (Honey Butter Tarts Recipe). This is my mother's butter tart recipe and I think it is the best one. Hope you agree!

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 20

Yield: 20 3-inch tarts

Honey Butter Tarts Recipe

Ingredients

20 (3 inch) unbaked tart shells

⅓ cup butter

softened

1 ¼ cups brown sugar

½ cup honey

1 egg

1 tablespoon lemon juice

1 tablespoon cold water

½ teaspoon vanilla extract

1 pinch salt

1 cup raisins

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Place pastry shells on a baking sheet.

Step 2

Beat butter with an electric mixer in a bowl until smooth and creamy; beat in brown sugar and honey. Beat egg lemon juice water vanilla and salt into butter mixture just until combined; stir in raisins. Fill tart shells 1/2-full with butter mixture.

Step 3

Bake in the preheated oven until filling is bubbly and pastry is golden about 30 minutes.

Nutritional Information

Honey Butter Tarts Recipe

Servings Per Recipe:20

Calories: 250.6

% Daily Value *

Protein: 2g 4%

Carbohydrates: 40.5g 13%

Dietary Fiber: 0.3g 1%

Sugars: 25.1g

Fat: 9.8g 15%

Saturated Fat: 3.5g 18%

Cholesterol: 17.7mg 6%

Vitamin A Iu: 106.9IU 2%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 0.6mg 1%

Folate: 2mcg 1%

Calcium: 16.5mg 2%

Iron: 0.9mg 5%

Magnesium: 3.7mg 1%

Potassium: 76.1mg 2%

Sodium: 126.9mg 5%

Calories From Fat: 88.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like