Honey Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Honey Dip Recipe). This recipe is very fast and easy. I experimented with it on some toast one day, it also goes well with fruit.

Brief

Prep 5 mins

Additional: 1day

Total: 1day

Servings: 12

Yield: 12 servings

Honey Dip Recipe

Ingredients

1 cup honey

½ cup peanut butter

½ teaspoon ground cinnamon

½ cup cream cheese

at room temperature

Side Dish

Directions

Step 1

In a medium bowl mix together the honey peanut butter cinnamon and cream cheese until well blended. Cover and refrigerate for 24 hours. Serve on toast or as a dip for fruit.

Nutritional Information

Honey Dip Recipe

Servings Per Recipe:12

Calories: 183.1

% Daily Value *

Protein: 3.5g 7%

Carbohydrates: 25.7g 8%

Dietary Fiber: 0.8g 3%

Sugars: 24.2g

Fat: 8.8g 14%

Saturated Fat: 3.3g 16%

Cholesterol: 10.6mg 4%

Vitamin A Iu: 130.4IU 3%

Niacin Equivalents: 2mg 16%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.1mg

Folate: 9.8mcg 2%

Calcium: 15mg 2%

Iron: 0.4mg 3%

Magnesium: 17.8mg 6%

Potassium: 96.4mg 3%

Sodium: 79.1mg 3%

Calories From Fat: 79.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.