Hot Fruit Compote Recipe

Recipesfull introduces to you: Popular Recipes. (Hot Fruit Compote Recipe). Perfect for cold weather! An excellent brunch dish or side for waffles, pancakes, scones, or shortbread. Also great served warm over vanilla ice cream! For best results, use canned fruits that do not have corn syrup or other sweeteners added. Add up to 1/2 cup more brown sugar for a sweeter dish. Virgin coconut oil can be used in place of the butter.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

Hot Fruit Compote Recipe

Ingredients

1 (16 ounce) can pears in juice

1 (15 ounce) can peaches in juice

1 (15 ounce) can pitted cherries in water

1 cup quick-cooking oats

½ cup brown sugar

divided

1 teaspoon ground cinnamon

2 tablespoons butter

cut in small pieces

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13-inch baking dish.

Step 2

Pour pears peaches and cherries with their liquids into the prepared baking dish; stir. Stir oats and 1/4 cup brown sugar together in a bowl; sprinkle over the fruit mixture. Sprinkle remaining 1/4 cup brown sugar over the oat layer. Sprinkle cinnamon over the brown sugar. Arrange butter pieces evenly over the top.

Step 3

Bake until hot bubbly and slightly brown at edges about 20 minutes.

Nutritional Information

Hot Fruit Compote Recipe

Servings Per Recipe:8

Calories: 197

% Daily Value *

Protein: 2.4g 5%

Carbohydrates: 41.4g 13%

Dietary Fiber: 3.6g 14%

Sugars: 30.9g

Fat: 3.6g 6%

Saturated Fat: 1.9g 10%

Cholesterol: 7.6mg 3%

Vitamin A Iu: 359.6IU 7%

Niacin Equivalents: 1.1mg 9%

Vitamin B6: 0.1mg 3%

Vitamin C: 4.1mg 7%

Folate: 7.8mcg 2%

Calcium: 36.1mg 4%

Iron: 1.2mg 7%

Magnesium: 29.5mg 11%

Potassium: 248.5mg 7%

Sodium: 30.9mg 1%

Thiamin: 0.1mg 10%

Calories From Fat: 32.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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