Italian Shrimp Caprese Pasta Recipe

Recipesfull introduces to you: Popular Recipes. (Italian Shrimp Caprese Pasta Recipe). This colorful pasta dish is full of flavor and can be made in less than 30 minutes.

Brief

Prep 25 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Italian Shrimp Caprese Pasta Recipe

Ingredients

8 ounces uncooked dried linguine

2 squares Italian Herb Saute Express® Saute Starter

1 pound uncooked medium shrimp

peeled

deveined

1 cup grape tomatoes

halved

1 cup fresh mozzarella pearls or cubed mozzarella

¼ cup chopped fresh basil leaves

¼ cup shredded Parmesan cheese

Tips

Directions

Step 1

Cook pasta according to package directions; drain.

Step 2

Melt Saute Express® squares in 12-inch nonstick skillet over medium-low heat just until bubbles begin to form.

Step 3

Add shrimp.

Step 4

Saute 5-7 minutes or until shrimp turn pink. Add pasta tomatoes mozzarella and basil; stir until coated and heated through. Sprinkle with Parmesan cheese.

Nutritional Information

Italian Shrimp Caprese Pasta Recipe

Servings Per Recipe:4

Calories: 471

% Daily Value *

Protein: 35.1g 70%

Carbohydrates: 44.6g 14%

Dietary Fiber: 2.4g 9%

Sugars: 2.2g

Fat: 17.4g 27%

Saturated Fat: 8.8g 44%

Cholesterol: 215.3mg 72%

Vitamin A Iu: 727.8IU 15%

Niacin Equivalents: 12.1mg 93%

Vitamin B6: 0.2mg 15%

Vitamin C: 9.5mg 16%

Folate: 125.1mcg 31%

Calcium: 329mg 33%

Iron: 4.7mg 26%

Magnesium: 70.6mg 25%

Potassium: 386.3mg 11%

Sodium: 729.3mg 29%

Calories From Fat: 156.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.