Italian Style Chili Recipe

Recipesfull introduces to you: Popular Recipes. (Italian Style Chili Recipe). This is an easy to make departure from your traditional chili. This recipe calls for pepperoni, mushrooms and a jar of prepared spaghetti sauce. Every time I make this for others, I am always asked for the recipe.

Brief

Prep 5 mins

Cook: 40 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Italian Style Chili Recipe

Ingredients

1 pound lean ground beef

¾ cup chopped onion

1 (26 ounce) jar three cheese spaghetti sauce

1 ½ cups water

2 teaspoons sugar

1 (14.5 ounce) can diced tomatoes

1 (4 ounce) can sliced mushrooms

2 ounces sliced pepperoni

1 tablespoon beef bouillon

1 tablespoon chili powder

1 (14.5 ounce) can kidney beans

drained and rinsed

1 cup shredded Cheddar cheese

for garnish

Soup, Stew and Chili

Directions

Step 1

Crumble ground beef into a large stock pot over medium-high heat. Add onions and cook stirring until beef is evenly browned. Drain grease if necessary.

Step 2

Pour in the spaghetti sauce water sugar tomatoes mushrooms pepperoni bouillon chili powder and kidney beans. Bring to a boil. Reduce heat and simmer uncovered for 30 minutes stirring occasionally to blend flavors.

Nutritional Information

Italian Style Chili Recipe

Servings Per Recipe:6

Calories: 488.9

% Daily Value *

Protein: 28.3g 57%

Carbohydrates: 34.5g 11%

Dietary Fiber: 9.1g 36%

Sugars: 15.2g

Fat: 26g 40%

Saturated Fat: 11.3g 56%

Cholesterol: 82.1mg 27%

Vitamin A Iu: 1745.4IU 35%

Niacin Equivalents: 12.3mg 95%

Vitamin B6: 0.5mg 31%

Vitamin C: 9.4mg 16%

Folate: 32mcg 8%

Calcium: 255.1mg 26%

Iron: 5.2mg 29%

Magnesium: 52.5mg 19%

Potassium: 755.5mg 21%

Sodium: 1407.4mg 56%

Thiamin: 0.2mg 23%

Calories From Fat: 234.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.