Jam Drops Recipe

Recipesfull introduces to you: Popular Recipes. (Jam Drops Recipe). Simple but delicious jam filled biscuits made from eggs, milk, custard powder, flour, butter and vanilla extract.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 6

Yield: 1 dozen

Jam Drops Recipe

Ingredients

½ cup custard powder

½ cup self-rising flour

2 tablespoons butter

chilled

2 eggs

beaten

½ cup milk

½ tablespoon vanilla extract

¼ cup strawberry jam

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet.

Step 2

In a large bowl stir together custard powder and flour. Cut in butter. Make a well in the center and pour in the eggs milk and vanilla extract; mix just until blended.

Step 3

Drop dough by spoonfuls onto the cookie sheet to form 12 rounds. Make well in the center with the back of a small spoon and fill with strawberry jam.

Step 4

Bake in preheated oven for 15 minutes or until golden brown. Move to a wire rack to cool.

Nutritional Information

Jam Drops Recipe

Servings Per Recipe:6

Calories: 186.5

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 29.4g 10%

Dietary Fiber: 0.3g 1%

Sugars: 9.7g

Fat: 6.1g 9%

Saturated Fat: 3.2g 16%

Cholesterol: 73.8mg 25%

Vitamin A Iu: 237.9IU 5%

Niacin Equivalents: 1.4mg 11%

Folate: 29.4mcg 7%

Calcium: 69.1mg 7%

Iron: 0.8mg 4%

Magnesium: 6.4mg 2%

Potassium: 68.5mg 2%

Sodium: 191.3mg 8%

Thiamin: 0.1mg 9%

Calories From Fat: 54.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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