Jamaican Jerk Shrimp in Foil Recipe

Recipesfull introduces to you: Popular Recipes. (Jamaican Jerk Shrimp in Foil Recipe). This one speaks for itself. Spicy shrimp in a jerk seasoning cooked in foil.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Jamaican Jerk Shrimp in Foil Recipe

Ingredients

1 cup soy sauce

¾ cup distilled vinegar

1 medium white onion

coarsely chopped

¼ cup extra-virgin olive oil

4 green onions

coarsely chopped

2 tablespoons dried thyme

2 habanero peppers

stemmed

1 tablespoon brown sugar

1 tablespoon ground nutmeg

1 teaspoon ground allspice

1 teaspoon ground cloves

1 pound uncooked medium shrimp

peeled and deveined

heavy duty aluminum foil

World Cuisine

Directions

Step 1

Preheat a grill for medium-high heat.

Step 2

Combine soy sauce vinegar onion olive oil green onions thyme habanero peppers sugar nutmeg allspice and cloves in a food processor; blend for about 15 seconds to make the jerk seasoning.

Step 3

Shape foil into a bowl. Add shrimp and pour in enough jerk seasoning to cover. Place the foil bowl on the grill. Seal the top leaving a small opening. Grill until pink stirring occasionally about 10 minutes. Pour shrimp into a medium bowl.

Step 4

Heat the remaining sauce in a small saucepan over medium heat 2 to 3 minutes. Spoon sauce over shrimp.

Nutritional Information

Jamaican Jerk Shrimp in Foil Recipe

Servings Per Recipe:4

Calories: 299.2

% Daily Value *

Protein: 23.6g 47%

Carbohydrates: 15.3g 5%

Dietary Fiber: 3.1g 12%

Sugars: 6.7g

Fat: 16.2g 25%

Saturated Fat: 2.9g 15%

Cholesterol: 172.6mg 58%

Vitamin A Iu: 479.3IU 10%

Niacin Equivalents: 9.4mg 72%

Vitamin B6: 0.3mg 18%

Vitamin C: 10.5mg 18%

Folate: 36.6mcg 9%

Calcium: 118.4mg 12%

Iron: 7.1mg 40%

Magnesium: 75.5mg 27%

Potassium: 435.4mg 12%

Sodium: 3814mg 153%

Thiamin: 0.1mg 8%

Calories From Fat: 145.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.