Lemon Ginger Cranberry Applesauce Recipe

Recipesfull introduces to you: Popular Recipes. (Lemon Ginger Cranberry Applesauce Recipe). I wanted a brighter-tasting cranberry sauce instead of one that had just a sweet note of sugar. Using lemonade concentrate made it easy and the ginger was perfect with the tart cranberries. Adding lemon peel would be good with this also, and this is wonderful served on top of turkey soup! Also good for any time of the year.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 12

Yield: 12 servings

Lemon Ginger Cranberry Applesauce Recipe

Ingredients

1 (12 ounce) bag fresh cranberries

2 large apples - peeled

cored

and diced

1 cup water

1 cup sugar

½ cup lemonade concentrate

1 teaspoon grated fresh ginger

⅛ teaspoon salt

Side Dish

Directions

Step 1

Stir cranberries apples water sugar and lemonade concentrate together in a saucepan. Bring to a boil stirring occasionally and reduce heat to medium low.

Step 2

Stir ginger and salt into cranberry mixture and simmer until cranberries burst and apples are tender 20 minutes. Chill in the refrigerator.

Nutritional Information

Lemon Ginger Cranberry Applesauce Recipe

Servings Per Recipe:12

Calories: 119.3

% Daily Value *

Protein: 0.2g 1%

Carbohydrates: 31.1g 10%

Dietary Fiber: 2.2g 9%

Sugars: 27.3g

Fat: 0.1g

Vitamin A Iu: 36.8IU 1%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 7.6mg 13%

Folate: 2mcg 1%

Calcium: 6.1mg 1%

Iron: 0.2mg 1%

Magnesium: 4.4mg 2%

Potassium: 71.4mg 2%

Sodium: 26.3mg 1%

Calories From Fat: 1.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.