Mom's Apple Fritters Recipe

Recipesfull introduces to you: Doughnut Recipes. (Mom's Apple Fritters Recipe). My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.

Brief

Prep 20 mins

Cook: 15 mins

Total: 35 mins

Servings: 24

Yield: 24 servings

Mom's Apple Fritters Recipe

Ingredients

1 quart vegetable oil for deep-frying

1 ½ cups all-purpose flour

1 tablespoon white sugar

2 teaspoons baking powder

½ teaspoon salt

⅔ cup milk

2 eggs

beaten

1 tablespoon vegetable oil

3 cups apples - peeled

cored and chopped

1 cup cinnamon sugar

Bread

Directions

Step 1

Heat the oil in a deep-fryer or electric skillet to 375 degrees F (190 degrees C).

Step 2

In a large bowl stir together the flour sugar baking powder and salt. Pour in the milk eggs and oil and stir until well blended. Mix in apples until they are evenly distributed.

Step 3

Drop spoonfuls of the batter into the hot oil and fry until golden on both sides about 5 minutes depending on the size. Fry in smaller batches so they are not crowded. Remove from the hot oil using a slotted spoon and drain briefly on paper towels. Toss with cinnamon sugar while still warm.

Nutritional Information

Mom's Apple Fritters Recipe

Servings Per Recipe:24

Calories: 117.8

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 17.4g 6%

Dietary Fiber: 0.6g 2%

Sugars: 2.5g

Fat: 4.9g 8%

Saturated Fat: 0.8g 4%

Cholesterol: 16mg 5%

Vitamin A Iu: 41.5IU 1%

Niacin Equivalents: 0.8mg 6%

Vitamin C: 0.7mg 1%

Folate: 17.1mcg 4%

Calcium: 34.9mg 4%

Iron: 0.5mg 3%

Magnesium: 3.9mg 1%

Potassium: 41.1mg 1%

Sodium: 98.1mg 4%

Thiamin: 0.1mg 7%

Calories From Fat: 44

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like