Mound Bars Recipe

Recipesfull introduces to you: Popular Recipes. (Mound Bars Recipe). Coconut bars on a graham crust topped with chocolate.

Brief

Servings: 24

Yield: 1 -9x13 inch pan

Mound Bars Recipe

Ingredients

2 cups graham cracker crumbs

¼ cup white sugar

½ cup melted butter

1 (14 ounce) can sweetened condensed milk

2 cups flaked coconut

1 (12 ounce) package semisweet chocolate chips

melted

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine the graham cracker crumbs sugar and melted butter or margarine. Mix and pat into the bottom of one 9x13 inch baking pan. Bake at 350 degrees F (175 degrees C) for 15 minutes.

Step 3

Combine the condensed milk and flaked coconut. Spread over the crust and bake at 350 degrees F (175 degrees C) for 15 minutes.

Step 4

Spread the melted chocolate chips over the top. Let cool and cut into squares.

Nutritional Information

Mound Bars Recipe

Servings Per Recipe:24

Calories: 219.2

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 28.4g 9%

Dietary Fiber: 1.6g 7%

Sugars: 23g

Fat: 11.9g 18%

Saturated Fat: 7.5g 38%

Cholesterol: 15.7mg 5%

Vitamin A Iu: 161.9IU 3%

Niacin Equivalents: 1mg 8%

Vitamin C: 0.4mg 1%

Folate: 7.2mcg 2%

Calcium: 54.4mg 5%

Iron: 0.8mg 5%

Magnesium: 25.7mg 9%

Potassium: 144.6mg 4%

Sodium: 109.4mg 4%

Calories From Fat: 107

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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