Oreo Balls Recipe

Recipesfull introduces to you: Popular Recipes. (Oreo Balls Recipe). This is a major hit at my house! Made them for Christmas and also for my mother on Mother's Day! Hint: when mixing Oreos® and cream cheese, do it with your clean hands! Store remaining Oreo® balls in a covered container in the refrigerator.

Brief

Prep 20 mins

Additional: 1hr10 mins

Total: 1hr30 mins

Servings: 14

Yield: 14 servings

Oreo Balls Recipe

Ingredients

1 (14 ounce) package chocolate sandwich cookies (such as Oreo®)

crushed

1 (8 ounce) package cream cheese

at room temperature

1 (12 ounce) package vanilla-flavored almond bark

or as needed

Dessert

Directions

Step 1

Line a baking sheet with parchment paper.

Step 2

Mix cookie crumbs and cream cheese together in a bowl; roll into balls and arrange on the prepared baking sheet. Freeze cookie balls until solid about 1 hour.

Step 3

Melt almond bark in the top of a double boiler over simmering water stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.

Step 4

Dip cookie balls in the melted almond bark removing balls using 2 forks to allow excess bark drip back into double boiler. Arrange coated cookie balls on the baking sheet; refrigerate until coating is firm about 10 minutes.

Nutritional Information

Oreo Balls Recipe

Servings Per Recipe:14

Calories: 318.9

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 35.1g 11%

Dietary Fiber: 0.9g 4%

Sugars: 25.9g

Fat: 18.8g 29%

Saturated Fat: 9.3g 46%

Cholesterol: 22.7mg 8%

Vitamin A Iu: 223.2IU 5%

Niacin Equivalents: 1.7mg 13%

Vitamin C: 0.1mg

Folate: 18.8mcg 5%

Calcium: 67.1mg 7%

Iron: 1.4mg 8%

Magnesium: 17.5mg 6%

Potassium: 141.5mg 4%

Sodium: 206mg 8%

Calories From Fat: 169.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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