Pina Colada Pudding Recipe

Recipesfull introduces to you: Popular Recipes. (Pina Colada Pudding Recipe). A great treat for backyard entertaining! Serve warm with ice cream or chill and serve with whipped cream.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 2 cups

Pina Colada Pudding Recipe

Ingredients

1 cup coconut milk

1 cup milk

½ cup white sugar

⅓ cup shredded coconut

2 tablespoons cornstarch

1 egg

1 tablespoon orange zest

1 large banana

cut into 1/2-inch slices

1 tablespoon butter

½ teaspoon rum

½ teaspoon vanilla extract

½ cup crushed pineapple

drained

Dessert

Directions

Step 1

Whisk coconut milk milk sugar coconut cornstarch egg and orange zest together in a saucepan over medium heat; add banana slices stirring continuously until pudding is thick about 20 minutes. Remove saucepan from heat and stir butter rum and vanilla extract into pudding; fold in pineapple.

Nutritional Information

Pina Colada Pudding Recipe

Servings Per Recipe:4

Calories: 379.4

% Daily Value *

Protein: 5.5g 11%

Carbohydrates: 49.7g 16%

Dietary Fiber: 2.6g 10%

Sugars: 39.1g

Fat: 19.2g 30%

Saturated Fat: 15.3g 77%

Cholesterol: 59mg 20%

Vitamin A Iu: 305.3IU 6%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.2mg 13%

Vitamin C: 8.8mg 15%

Folate: 26mcg 7%

Calcium: 98.8mg 10%

Iron: 2.4mg 13%

Magnesium: 51.7mg 19%

Potassium: 421.7mg 12%

Sodium: 89mg 4%

Thiamin: 0.1mg 9%

Calories From Fat: 173.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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