Cookie Press Shortbread Recipe

Recipesfull introduces to you: Popular Recipes. (Cookie Press Shortbread Recipe). This is my mothers recipe and what I use in my Cookie Press/Shooter. It makes delectable little morsels!

Brief

Prep 25 mins

Cook: 10 mins

Total: 35 mins

Servings: 24

Yield: 2 dozen

Cookie Press Shortbread Recipe

Ingredients

1 cup butter

1 ½ cups all-purpose flour

½ cup confectioners' sugar

¼ teaspoon vanilla extract

½ cup cornstarch

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium mixing bowl cream together butter confectioners' sugar and vanilla until smooth with electric mixer. Stir in flour and cornstarch. Pop dough into your cookie press and away you go! Press cookies out onto ungreased cookie sheets.

Step 3

Bake for 8 to 10 minutes in the preheated oven or until the peaks are golden.

Nutritional Information

Cookie Press Shortbread Recipe

Servings Per Recipe:24

Calories: 116.3

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 10.9g 4%

Dietary Fiber: 0.2g 1%

Sugars: 2.5g

Fat: 7.8g 12%

Saturated Fat: 4.9g 24%

Cholesterol: 20.3mg 7%

Vitamin A Iu: 236.4IU 5%

Niacin Equivalents: 0.6mg 5%

Folate: 14.6mcg 4%

Calcium: 3.5mg

Iron: 0.4mg 2%

Magnesium: 2mg 1%

Potassium: 10.8mg

Sodium: 54.9mg 2%

Thiamin: 0.1mg 6%

Calories From Fat: 69.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like