Pork Apple Burgers Recipe

Recipesfull introduces to you: Popular Recipes. (Pork Apple Burgers Recipe). A sweet and savory taste treat your family is sure to enjoy. Serve with a slice of pineapple on a toasted bun.

Brief

Prep 20 mins

Cook: 10 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

Pork Apple Burgers Recipe

Ingredients

2 pounds ground pork

1 Granny Smith apple - peeled

cored and chopped

1 sweet onion

finely chopped

3 cloves garlic

minced

¼ cup teriyaki sauce

1 egg

8 hamburger buns

1 (20 ounce) can sliced pineapple

drained

Meat and Poultry

Directions

Step 1

Preheat grill for medium-high heat.

Step 2

In a large bowl mix together ground pork apple onion garlic teriyaki sauce and egg. If too dry add some juice from the can of pineapple slices. Form into eight patties.

Step 3

Lightly oil grill grate. Grill pork burgers for 10 minutes or until well done. Toast buns on grill. Serve burgers on toasted buns topped with pineapple slices.

Nutritional Information

Pork Apple Burgers Recipe

Servings Per Recipe:8

Calories: 532

% Daily Value *

Protein: 23.2g 46%

Carbohydrates: 40.6g 13%

Dietary Fiber: 2.4g 9%

Sugars: 16.3g

Fat: 30.2g 47%

Saturated Fat: 10.2g 51%

Cholesterol: 105mg 35%

Vitamin A Iu: 41.6IU 1%

Niacin Equivalents: 9.7mg 75%

Vitamin B6: 0.5mg 31%

Vitamin C: 10.1mg 17%

Folate: 50.6mcg 13%

Calcium: 104.3mg 10%

Iron: 2.9mg 16%

Magnesium: 35.3mg 13%

Potassium: 451.8mg 13%

Sodium: 662.7mg 27%

Thiamin: 1mg 97%

Calories From Fat: 271.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.