Puffs Recipe

Recipesfull introduces to you: Popular Recipes. (Puffs Recipe). Puffs that you put tuna, ham, chicken, shrimp, or egg salads. This is a wonderful basic recipe that you can build on and create sweet or savory dishes. Stuff them with vanilla ice cream and top with chocolate sauce. Voila, a fabulous dessert that looks like you spent hours on, but you didn't!

Brief

Servings: 20

Yield: 20 puffs

Puffs Recipe

Ingredients

¼ cup butter

½ cup water

½ cup all-purpose flour

2 eggs

Appetizer and Snack

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease a cookie sheet. Set aside.

Step 2

In a medium saucepan heat butter and water over medium heat until butter melts. Fold in flour all at once and stir vigorously until a ball forms in the center of the pan. Remove from heat and let stand for 5 minutes.

Step 3

Add eggs one at a time and beat until fully blended. Mix should be very stiff. Drop by 1/2 to 3/4 teaspoon onto prepared cookie sheet.

Step 4

Bake for 30 to 40 minutes or until the moisture disappears. Cool and slit a small opening on one side and stuff with desired filling.

Nutritional Information

Puffs Recipe

Servings Per Recipe:20

Calories: 38.9

% Daily Value *

Protein: 1g 2%

Carbohydrates: 2.4g 1%

Dietary Fiber: 0.1g

Fat: 2.8g 4%

Saturated Fat: 1.6g 8%

Cholesterol: 24.7mg 8%

Vitamin A Iu: 95.3IU 2%

Niacin Equivalents: 0.4mg 3%

Folate: 8.2mcg 2%

Calcium: 3.8mg

Iron: 0.2mg 1%

Magnesium: 1.3mg 1%

Potassium: 10.7mg

Sodium: 23.4mg 1%

Calories From Fat: 25.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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