Queso Blanco and Black Bean Slow Cooker Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Queso Blanco and Black Bean Slow Cooker Dip Recipe). Perfect for your next game day gathering, this recipe combines the great flavors of jalapeno and cheddar smoked sausage, black beans, and salsa verde. All it takes is a few simple steps to create a creamy, crowd-pleasing dip. If desired, garnish with jalapenos, tomatoes, cilantro, or a squeeze of fresh lime juice.

Brief

Prep 15 mins

Cook: 2hrs30 mins

Total: 2hrs45 mins

Servings: 8

Yield: 8 servings

Queso Blanco and Black Bean Slow Cooker Dip Recipe

Ingredients

1 (14 ounce) package Johnsonville® Jalapeno and Cheese Smoked Sausage

finely diced

1 (8 ounce) package cream cheese

softened

½ cup sour cream

1 (15 ounce) can BUSH'S® Black Beans

drained and rinsed

1 cup shredded Monterey Jack cheese

1 cup salsa verde

1 clove garlic

minced

Tortilla chips

jalapeno peppers

sliced

tomatoes

chopped

chopped fresh cilantro

lime

Tips

Directions

Step 1

In a large bowl blend softened cream cheese and sour cream until smooth.

Step 2

Add diced sausage black beans shredded cheese salsa and garlic; mix gently to combine.

Step 3

Transfer to a 2-quart slow cooker. Cover and cook on LOW for 2 1/2 hours or until heated through stirring every 30 minutes. Reduce heat to WARM to hold for serving.

Step 4

Serve with tortilla chips. If desired garnish with jalapenos tomatoes cilantro or a squeeze of fresh lime juice.

Nutritional Information

Queso Blanco and Black Bean Slow Cooker Dip Recipe

Servings Per Recipe:8

Calories: 555.4

% Daily Value *

Protein: 16.6g 33%

Carbohydrates: 42.3g 14%

Dietary Fiber: 5.8g 23%

Sugars: 3.2g

Fat: 36.3g 56%

Saturated Fat: 14.9g 75%

Cholesterol: 69.7mg 23%

Vitamin A Iu: 943.3IU 19%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.2mg 11%

Vitamin C: 7.7mg 13%

Folate: 24mcg 6%

Calcium: 224.7mg 23%

Iron: 1.6mg 9%

Magnesium: 74.3mg 27%

Potassium: 259.4mg 7%

Sodium: 882.4mg 35%

Thiamin: 0.1mg 7%

Calories From Fat: 326.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.