Satisfying Eggnog Recipe

Recipesfull introduces to you: Popular Recipes. (Satisfying Eggnog Recipe). A light yet completely traditional and satisfying eggnog. Enjoy some holiday cheer!

Brief

Prep 10 mins

Cook: 10 mins

Additional: 2hrs

Total: 2hrs20 mins

Servings: 8

Yield: 8 cups

Satisfying Eggnog Recipe

Ingredients

6 cups nonfat milk

1 (12 fluid ounce) can evaporated milk

1 cup granular sucralose sweetener (such as Splenda®)

1 teaspoon ground nutmeg

5 egg yolks

2 tablespoons vanilla extract

1 cup dark rum

or to taste

Drinks

Directions

Step 1

Whisk together the nonfat milk evaporated milk sucralose sweetener nutmeg and egg yolks in a heavy saucepan. Warm over very low heat stirring constantly until the mixture reaches 160 degrees F (70 degrees C) about 10 minutes. Pour the eggnog through a strainer. Stir in vanilla extract. Refrigerate until chilled about 2 hours.

Step 2

Just before serving stir in dark rum if using.

Nutritional Information

Satisfying Eggnog Recipe

Servings Per Recipe:8

Calories: 238

% Daily Value *

Protein: 11.1g 22%

Carbohydrates: 14.8g 5%

Dietary Fiber: 0.1g

Sugars: 14.4g

Fat: 6.6g 10%

Saturated Fat: 3.4g 17%

Cholesterol: 145.4mg 49%

Vitamin A Iu: 634.9IU 13%

Niacin Equivalents: 2.5mg 20%

Vitamin B6: 0.1mg 8%

Vitamin C: 0.9mg 2%

Folate: 28.4mcg 7%

Calcium: 367.4mg 37%

Iron: 0.5mg 3%

Magnesium: 33.1mg 12%

Potassium: 447.8mg 13%

Sodium: 132.9mg 5%

Thiamin: 0.1mg 11%

Calories From Fat: 59.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.