Seafood Alfredo Dip Recipe

Recipesfull introduces to you: Shrimp Recipes. (Seafood Alfredo Dip Recipe). This easy recipe makes an impressive dip for any party, as well as a great topping for flat iron steak or almost any type of baked fish.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 12

Yield: 12 servings

Seafood Alfredo Dip Recipe

Ingredients

3 tablespoons butter

2 tablespoons all-purpose flour

1 cup heavy cream

2 (4 ounce) cans shrimp

drained

1 (6 ounce) can crabmeat

drained

¼ cup shredded Parmesan cheese

½ teaspoon salt

⅛ teaspoon white pepper

South of the Border Shrimp and Grits

Dinner

Directions

Step 1

Melt the butter in a pan over medium heat. Whisk in the flour and cook to make a smooth paste about 5 minutes. Gradually stir in the heavy cream. Continue to whisk the mixture until thick and smooth about 5 minutes. Stir in the shrimp and crabmeat. Add the Parmesan cheese and stir until melted. Season to taste with salt and white pepper. Serve warm as a dip.

Nutritional Information

Seafood Alfredo Dip Recipe

Servings Per Recipe:12

Calories: 143.9

% Daily Value *

Protein: 8.6g 17%

Carbohydrates: 1.8g 1%

Fat: 11.4g 18%

Saturated Fat: 6.9g 34%

Cholesterol: 81.4mg 27%

Vitamin A Iu: 401.4IU 8%

Niacin Equivalents: 2.7mg 21%

Vitamin C: 0.9mg 2%

Folate: 9.9mcg 3%

Calcium: 62.3mg 6%

Iron: 0.7mg 4%

Magnesium: 15.7mg 6%

Potassium: 111.3mg 3%

Sodium: 234.9mg 9%

Calories From Fat: 102.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.