Sex In A Pan III Recipe

Recipesfull introduces to you: Popular Recipes. (Sex In A Pan III Recipe). A delicious combination of vanilla and chocolate pudding, cream cheese and whipped topping. Too good to be true!

Brief

Prep 30 mins

Additional: 1hr

Total: 1hr30 mins

Servings: 12

Yield: 1 - 9x13 inch pie

Sex In A Pan III Recipe

Ingredients

½ cup margarine

melted

1 cup chopped pecans

1 ½ cups graham cracker crumbs

1 (8 ounce) package cream cheese

1 cup confectioners' sugar

4 cups frozen whipped topping

thawed

1 (3.9 ounce) package instant chocolate pudding mix

1 (3.4 ounce) package instant vanilla pudding mix

3 cups milk

1 (1 ounce) square unsweetened chocolate

melted

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

To Make Crust: In a medium bowl mix together margarine pecans and graham cracker crumbs. Pat into a 9x13 inch baking pan. Bake in preheated oven for 20 minutes or until lightly browned; allow to cool completely.

Step 3

In a medium bowl beat together cream cheese and confectioners sugar until smooth. Fold in 1 cup of the whipped topping. Spoon mixture into graham cracker crust.

Step 4

Prepare chocolate and vanilla puddings with milk as per package directions. Allow pudding to set before pouring on top of the cream cheese layer. Spread remaining 3 cups of whipped topping over pudding layer; swirl melted chocolate throughout whipped topping.

Step 5

Cover and refrigerate for about an hour. For leftover pie keep frozen in a tightly covered container. When ready to eat just cut off a piece and allow to thaw; keep rest frozen.

Nutritional Information

Sex In A Pan III Recipe

Servings Per Recipe:12

Calories: 463.3

% Daily Value *

Protein: 5.9g 12%

Carbohydrates: 44.5g 14%

Dietary Fiber: 1.9g 8%

Sugars: 34.3g

Fat: 30.6g 47%

Saturated Fat: 13.2g 66%

Cholesterol: 25.4mg 9%

Vitamin A Iu: 739.4IU 15%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.3mg 1%

Folate: 13.3mcg 3%

Calcium: 104mg 10%

Iron: 1.4mg 8%

Magnesium: 34.6mg 12%

Potassium: 215.5mg 6%

Sodium: 482.7mg 19%

Thiamin: 0.1mg 11%

Calories From Fat: 275.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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