Signature Pumpkin Pie Recipe

Recipesfull introduces to you: Popular Recipes. (Signature Pumpkin Pie Recipe). The reviews are in -- everyone is raving about this fabulously easy pumpkin pie.

Brief

Prep 5 mins

Cook: 55 mins

Total: 1hr

Servings: 8

Yield: 8 servings

Signature Pumpkin Pie Recipe

Ingredients

1 frozen unbaked (9-inch) deep dish pie crust

1 (15 ounce) can pumpkin

1 (14 ounce) can sweetened condensed milk

2 eggs

1 tablespoon McCormick® Pumpkin Pie Spice

1 tablespoon Vanilla Whipped Cream (recipe follows)

Tips

Directions

Step 1

Preheat oven to 425 degrees F. Place pie crust on large foil-lined baking sheet.

Step 2

Mix pumpkin milk eggs and pumpkin pie spice in large bowl until smooth. Pour into crust.

Step 3

Bake 15 minutes. Reduce oven temperature to 350 degrees F. Bake 40 minutes longer or until knife inserted 1 inch from crust comes out clean. Cool completely on wire rack. Serve with Vanilla Whipped Cream if desired.

Nutritional Information

Signature Pumpkin Pie Recipe

Servings Per Recipe:8

Calories: 310.4

% Daily Value *

Protein: 7.5g 15%

Carbohydrates: 41.8g 14%

Dietary Fiber: 2.5g 10%

Sugars: 28.6g

Fat: 13.3g 21%

Saturated Fat: 5.1g 26%

Cholesterol: 63.4mg 21%

Vitamin A Iu: 8483.4IU 170%

Niacin Equivalents: 2.6mg 20%

Vitamin B6: 0.1mg 5%

Vitamin C: 3.7mg 6%

Folate: 35.2mcg 9%

Calcium: 167mg 17%

Iron: 1.8mg 10%

Magnesium: 30.4mg 11%

Potassium: 327.7mg 9%

Sodium: 325.8mg 13%

Thiamin: 0.2mg 15%

Calories From Fat: 119.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.