Sloppy Bulgogi Recipe

Recipesfull introduces to you: Popular Recipes. (Sloppy Bulgogi Recipe). Tired of the same old boring Sloppy Joes? Change things up with this Korean twist.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 6

Yield: 6 sloppy bulJoegis

Sloppy Bulgogi Recipe

Ingredients

½ cup rice vinegar

½ cup water

2 tablespoons raw cane sugar

1 teaspoon sriracha sauce

1 small cucumber

thinly sliced

½ small red onion

sliced into petals

1 pound lean ground beef

⅔ cup reduced-sodium soy sauce

½ cup brown sugar

3 green onions

chopped

2 teaspoons sesame oil

1 tablespoon sriracha sauce

1 teaspoon garlic puree

1 teaspoon ginger paste

6 sesame seed burger buns

World Cuisine

Directions

Step 1

Bring rice vinegar water sugar and sriracha to a boil in a small saucepan over medium heat. Cook until sugar has dissolved about 2 minutes. Place cucumber and red onion in a flat-bottomed dish and pour vinegar mixture over the top. Set aside to pickle as you prepare the bulgogi.

Step 2

Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until no longer pink about 5 minutes. Drain and discard grease; return beef to skillet. Add soy sauce brown sugar green onions sesame oil sriracha garlic and ginger. Cook stirring occasionally until sauce begins to thicken about 8 minutes.

Step 3

Serve bulgogi mixture on hamburger buns topped with the pickled cucumbers and onions.

Nutritional Information

Sloppy Bulgogi Recipe

Servings Per Recipe:6

Calories: 402

% Daily Value *

Protein: 18.8g 38%

Carbohydrates: 49g 16%

Dietary Fiber: 2g 8%

Sugars: 23.1g

Fat: 14.3g 22%

Saturated Fat: 4.8g 24%

Cholesterol: 45.6mg 15%

Vitamin A Iu: 217IU 4%

Niacin Equivalents: 8.2mg 63%

Vitamin B6: 0.3mg 16%

Vitamin C: 3.1mg 5%

Folate: 58.6mcg 15%

Calcium: 101.3mg 10%

Iron: 3.8mg 21%

Magnesium: 39.3mg 14%

Potassium: 393mg 11%

Sodium: 1408.6mg 56%

Thiamin: 0.3mg 26%

Calories From Fat: 128.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.